| Breakfast Drunken French Toast with Banana Flambé Eggs Benedict with a Rum Hollandaise Sauce Fresh Island Fruit with Granola & Yogurt Shrimp Asparagus Frittata Pan Roasted Potatoes, Pepper Bacon, and Eggs Any Style Cinnamon Nutmeg Walnut Pancakes Dutch Soufflés with Fruit Compote Crepes with Mascarpone and Tropical Fruits Lunch Savory Pastry Wrap with Gouda and Black Forest Ham Island Pumpkin Soup with Crème Fraiche and Cinnamon Croutons Salad Nicosia with Seared Tuna or Smoked Salmon Penne Pasta with Rosemary Chicken, Toasted Pine Nuts, Roasted Red Peppers, & Warm Goat Cheese Yucatan Style Fish Tacos with a Mango Salsa Seared Steak Sandwich with Sautéed Mushrooms and Onions Eluthera Style Conch Ceviche Salad Smoked Turkey and Crème Cheese Wraps Cheeseburger in Paradise with Sweet Potato Fries Thai Beef Salad with Peanut Satay Dressing Appetizers & Snacks Escargot Puff Pastries Drizzled with a Buerre Blanc Sauce Caviar Platter with Capers, Red Onion, and Crème Fraiche Baked Brie with Apricot Preserve Glaze Cherry Tomato Mozzarella Caprese Bites An Assortment of Imported Meats and Fine Cheeses Thai Chicken Satay with a Honey Peanut Sauce Seared Tuna Pancetta Kebabs with Fresh Rosemary Sautéed Mussels in a Saffron Wine Sauce with Sundried Tomatoes Firecracker Shrimp Kabobs with a Sweet Chili Sauce Callalou Crab Cups with Chilled Gazpacho Dinner Island Style Teriyaki Steak and Pineapple Kebabs with Coconut Rice Grilled to Perfection Lobster with Saffron Rice and Grilled Pineapple Salsa Caribbean Ribs with Rum Barbeque Glaze served with a Blue Cheese and Bacon Coleslaw Seared Sesame Crusted Tuna with Bok Choy in Oyster Sauce Penne Pasta with Vodka Crème Sauce and Grilled Chicken or Shrimp Grilled Pork Tenderloin with Balsamic Reduction and Baby New Potatoes Stuffed with Herbed Goat Cheese Bahamian Style Grilled Whole Snapper with Ginger Vegetable Laces Red Thai Chicken Curry Stir Fry with Soba Noodles Desserts Pineapple Satay with a Coconut Caramel Sauce Chocolate Mango Crème Puffs Kahlua Chocolate Mousse with Toasted Almonds Mascrapone Island Fruit Parfait Nutmeg Crème Brule Banana Rum Puffs with Chocolate or Carmel Sauce Caribbean Lime Tart on a Chocolate Cookie Crust Banana and Coconut Crème in a Carmel Glass Box Tropical Cocktails and Island Concoctions Bushwhacker Bush killer Banana in the Bush Bloody Mary Pina Colada Painkiller Pain in the Banana Mango Daiquiri Mojito Cuba Libre White Russian Rusty Nail Gimlet Martini Key Lime Pie Rob Roy Manhattan Panty Dropper Rum Punch Liquors Bombay Sapphire Gin Stoli Vodka Jim Beam Black Bourbon Famous Grouse Blended Scotch Glenfiddich Single Malt Scotch Baileys Kaluah Drambuie B&B Kahlua Cruzan Rums Mount Gay Myers Port Our Policy We will provide bottled water, sodas, juice, and an open bar with a wide variety of cocktails, wine, and champagne on arrival. If you have any special request that fall out of this range of service please let us know and we will stock the items you request for the additional cost of the item. | 
